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5 things to know about Chinese Starbucks competitor Luckin Coffee ahead of its IPO

Many years ago, when I was a "starving college student," we used to eat at this Asian restaurant. I'd always get some noodle dish, but the strange thing about it was that it always had some greasy meat of an unknown origin. It was not chicken and it was not beef. I thought it was pork but it did not taste at all like pork. Laying in bed one night it hit me like a lightning bolt - IT WAS CAT.